Share with Dominique Rizzo in this proud moment and purchase your copy of her first cook book “My Taste of Sicily” The sheer joy of Sicilian cooking - soul food cooking - is that it is what it is, without the fuss, foams and frozen powders. It is the honest, delicious food of a beautiful land and its people.

Growing up in Brisbane, Dominque Rizzo was surrounded by the Sicilian way to cook, eat and enjoy food. During frequent trips back to Sicily, Dominique collected her family’s favourite recipes and has added her own personal charm to them; in her first ever book My Taste of Sicily.

Dominique's book will be available and you will have the opportunity to get your signed copy at the following events:

 click onto my online store and order your copy.